Free Ebook Waffles: Sweet, Savory, Simple, by Dawn Yanagihara
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Waffles: Sweet, Savory, Simple, by Dawn Yanagihara
Free Ebook Waffles: Sweet, Savory, Simple, by Dawn Yanagihara
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Experience the tempting peaks and valleys of buttery, sweet and savory waffles. This collection of more than 30 mouthwatering recipes—plus a dozen toppings to sprinkle, spread, drizzle, and otherwise gild the waffle—includes childhood classics like the basic Buttermilk Waffle and elegant updates like Ham and Gruy�re Waffle Tartines. Deliciously crunchy and light, these recipes are equally at home at the breakfast table, in a lunch box, or served formally at a dinner party. Doll them up with a drizzle of Bittersweet Chocolate Sauce, sprinkle with fines herbes, or dress them down (in the best possible way) with simple pure maple syrup—these delicately crisp, perfectly golden, and light as air treats are the ultimate in culinary versatility.
- Sales Rank: #504149 in Books
- Brand: Chronicle Books
- Published on: 2012-11-07
- Original language: English
- Number of items: 1
- Dimensions: 8.25" h x .50" w x 7.25" l, .95 pounds
- Binding: Hardcover
- 108 pages
About the Author
Dawn Yanagihara is a cookbook editor, recipe developer, and food writer. She lives in San Francisco.
Most helpful customer reviews
14 of 15 people found the following review helpful.
All kinds of waffles and great tips for perfect waffles
By Shala Kerrigan
Waffles are the new cupcake, or should be. This book, Waffles- Sweet, Savory, Simple by Dawn Yanagihara is a great example of why.
The introduction shows someone who is very enthused about these moist, crisp, perfectly pocketed food. It also discusses the ingredients used in most of the recipes and how those ingredients can affect the final outcome and how to figure out baking times for your waffle iron to make the perfect waffle. It also talks about freezing and reheating waffles and tips for making waffles.
Then it gets into the fun part, the recipes. Chapter 1-Waffles Plain and Simple, those basic waffles that allow your choice of toppings to shine. Most of the recipes in this book use baking soda or baking powder to make them rise, but the Belgian waffle recipe in this section is one of two yeast waffles and it's my favorite recipe in this section. It takes a little time to make but it's well worth it. For quicker, also incredibly tasty waffles, the Golden Cornmeal Waffles are crispy and make a good base for savory or sweet toppings.
Chapter 2 is Fruit, Nuts and Not-So-Plain Waffles, and has those breakfast waffles that a treat. You expect something like Wild Blueberry-Buttermilk Waffles which would also work well with other small berries, less expected but also very good, Spicy Pumpkin Waffles or Cornmeal and Bacon Waffles.
Chapter 3 is Savories, my son's favorite. He always prefers savory to sweet, and gets very excited about things like Smoked Salmon and Creme Fraiche waffles. If you really want to go over the top, Fried Chicken and Waffles with Bacon Gravy is another recipe in this chapter.
Chapter 4 is Waffle Finales which are dessert like waffles, some with a gourmet touch such as my personal favorite in the whole cookbook, Waffles with Sweet Goat Cheese, Cherries in Port Syrup and Toasted Almonds which start with basic waffles, then get gloriously topped. My daughter likes the meringue topped S'morish Waffles.
Chapter 5 is To Top It Off is toppings for waffles. I've made honeyed cream cheeses before but never thought of maple syrup cream cheese which is simple, easy and good. Lemon Curd is more time consuming but an absolute classic with scones that works well with waffles as well.
The book has gorgeous photographs, well written recipes, and is hard cover bound. It would make a good gift as well as being a nice themed cookbook in your collection. A good index and table of contents make it easy to find specific recipes. Recipes have measurements both by metric weight and by American volume. I definitely recommend it to waffle enthusiasts.
[I received a complimentary copy of the book to review on my craft blog- Don't Eat the Paste. I received no other compensation, and my review is my honest opinion of the product.]
4 of 4 people found the following review helpful.
Wonderful recipes for any time of day.
By Jules
This is a great cookbook if you are looking for something out of the ordinary when it comes to making waffles. One of my favorite recipes is the toasted oatmeal waffles with a hint of cinnamon. Delicious!
2 of 2 people found the following review helpful.
Yummy Waffles!
By Katie - Super Mom
Have tried out most of the waffles in this book and they are great! The recipes are simple yet have complex flavors. We have waffles probably every other week and my 3 year old and husband enjoy them. There are some classic recipes and then several new and fun recipes to try out. Overall I am very happy with this cookbook.
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